How to Make the most Tender and Juicy Baked Chicken Breasts


Learn how to make the most flavorful, tender and juicy baked chicken breasts – no more dry chicken! With a five minute prep time and just 20 minutes in the oven, you’ll have this dinner on the table in less than 30 minutes.

Ingredients:


  • 4 boneless, skinless chicken breasts, or 1 1/2 pounds
  • 2 tablespoons Extra Virgin Olive Oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon chili powder

Instructions:


  1. Preheat oven to 450 degrees. Pound chicken breasts lightly so they are of even thickness.
  2. Pour olive oil in a 13" x 9" baking dish. Lightly dredge the chicken through to coat it, then place chicken breasts side by side in the dish.
  3. Get full recipe==>>yellowblissroad.com

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