Southern-Style Green Beans


Green Beans cooked low and slow until soft and tender in a bacon-infused broth.

Ingredients:


  • 4 slices bacon,, diced
  • 2 pounds green beans ends snapped off and longer beans snapped in half
  • 2 cups chicken broth
  • 2 cups water
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon red pepper flakes
  • 1 tablespoon butter, optional

Instructions:


  1. Brown and crisp bacon in a large pot. Remove bacon from pot and reserve.
  2. Add green beans to pot along with all remaining ingredients, except butter.
  3. Get full recipe==>>spicysouthernkitchen.com

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